Yellow okra flowers and pods on a hot garden day.
Okra flowers and pods on a hot garden day

Are you looking for a way to add some excitement to your garden? If so, then you should consider growing okra. This delicious vegetable is easy to grow and can be used in a variety of recipes. Follow these seven tips and you’ll be on your way to enjoying fresh okra all summer long from your own garden.

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1. Choose a Variety of Okra to Grow

Okra is a delicious and nutritious addition to any garden, and with so many different varieties to choose from, there’s sure to be one that’s perfect for your needs.

When choosing a variety of okra to grow, there are a few things to consider. First, think about the size of the plant. Some varieties of okra can grow quite large, while others stay relatively small.

Next, consider the climate in your area. Some varieties of okra do better in hot weather, while others are more tolerant of cold temperatures.

Finally, choose a variety that is known to produce high-quality fruits. If you live in an area with hot summers, look for varieties like ‘Clemson Spineless’ or ‘Cowhorn.’ If you live in a cooler climate, ‘Burgundy’ or ‘Red Blush’ would be good choices.

Another consideration is the size of the okra pods. If you prefer smaller pods, look for varieties like ‘Baby Bubba’ or ‘Cajun Delight.’ For larger pods, ‘Emerald’ or ‘Josephine Jade’ would be good options.

Fun Okra Books

The Whole Okra: A Seed to Stem Celebration, by Chris Smith and Michael W. Twitty

How to Grow More Vegetables, Ninth Edition: (and Fruits, Nuts, Berries, Grains, and Other Crops) Than You Ever Thought Possible on Less Land with Less Water Than You Can Imagine, by John Jeavons

2. Plant okra seeds in full sun, in well-drained soil

A healthy okra plant setting fruit.

This delicious vegetable is relatively easy to grow. But when it comes to choosing the best location in your garden for your okra plant, there are a few things to keep in mind.

First, okra prefers full sun and well-drained soil. Choose a spot that receives at least eight hours of direct sunlight each day, if possible. Okra does not tolerate soggy conditions, so make sure to choose an area that will allow excess water to drain away quickly.

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The type of soil you grow your okra in is also important. A rich, loamy soil will provide the best environment for healthy growth and bountiful harvests. If your soil is heavy or clay-based, you can improve its drainage by adding some organic matter, such as compost or coconut coir.

3. Water regularly, but don’t overwater – okra doesn’t like wet feet

A handful of freshly picked green garden okra.

It is important to water your okra plants regularly, especially during hot weather. During the growing season, water them twice a week, making sure to soak the roots thoroughly.

In the cooler months, you can water them once a week. You should also give them a deep watering every two weeks to encourage deep root growth.

When watering okra plants, be sure to stay away from the leaves to prevent powdery mildew. The best time to water them is in the morning so that the leaves have time to dry off before nightfall.

4. Fertilize once a month with a balanced fertilizer

Fertilizing your okra plants is important to ensure that they are getting the nutrients they need to grow. The best time to fertilize is during the active growing season, which is typically from spring to summer.

You can use either chemical or organic fertilizer, but many gardeners prefer to use natural organic fertilizer. You can find organic fertilizer at most garden centers or online.

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When applying fertilizer, be sure to follow the manufacturer’s instructions carefully. Over-fertilizing can damage your plants, so it is important to apply the fertilizer correctly.

5. Don’t forget to thin your seedlings!

Fresh sliced homegrown okra.
Fresh sliced okra ready for your next recipe!

As any gardener knows, thinning seedlings is an essential part of maintaining a healthy garden. By removing extra plants, you ensure that each plant has enough room to grow and receive the nutrients it needs.

But when and how should you thin your okra seedlings? The answer may vary depending on the climate and soil type in your garden. In general, okra seedlings should be thinned when they are 4-6 inches tall.

To thin, simply snip the plants at the soil level with a sharp knife or scissors. When choosing which plants to remove, look for those that are spindly or have yellow leaves. By thinning your okra seedlings regularly, you can ensure that your plants are strong and healthy.

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6. Keep an eye out for pests and diseases – handle quickly if you see any

A bumper crop of delicious okra pods in a pile on a table.
A bumper crop of delicious okra!

Okra plants are relatively easy to care for, but they can be susceptible to several common pests and diseases. One of the most common problems is root rot, which can be caused by overwatering or flooding. To prevent root rot, it’s important to plant okra in well-drained soil and to water only when the soil is dry.

Another common issue is foliage blight, which manifests as brown or black spots on the leaves. Foliage blight is often caused by too much humidity, so it’s important to provide good ventilation for your plants.

Common pests that attack okra plants include aphids, whiteflies, and spider mites. These pests can damage the leaves of the plant, making it difficult for the plant to photosynthesize. As a result, the plant may produce fewer leaves and pods.

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For example, Spider mites are a common disease that affects okra plants. These tiny creatures suck the sap from the plant, causing the leaves to turn yellow and eventually die.

Regular applications of organic pesticides are recommended to prevent these pests from taking over your okra plants. You can also try using bait stations or traps to catch and remove the pests from your garden. To treat spider mite infestations, you can use an insecticidal soap or neem oil spray. Apply these treatments to the affected area of the plant every few days until the spider mites are gone. 

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If you do notice pests or diseases on your okra plants, there are several organic treatments you can try. For instance, spraying with a mixture of water and neem oil can help to control aphids, whiteflies, and other pests.

You can also try using bait stations or traps to catch and remove the pests from your garden. If you catch an infestation early, you can often prevent further damage by spraying the offending insects off with a water hose.

You can also try using an organic fungicide to treat foliage blight.

By following these tips, you can keep your okra plants healthy and productive.

7. Harvest okra when the pods are young and tender

A gardener harvesting young okra pods from a plant growing in a pot.

Okra is a delicious and nutritious vegetable that can be harvested in late summer or early fall. The best time to harvest okra pods is when they are 3-4 inches long and still tender.

To harvest, simply cut the okra pods from the plant using a sharp knife. Once you have harvested the okra pods, you can cook them immediately or store them in the refrigerator for later use.

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Okra can be eaten raw, cooked, or pickled, and it is a great addition to any meal. Regardless of how you choose to enjoy it, fresh-picked okra is a real treat!

Growing Okra Resources

Where to find seeds:

Southern Exposure Seed Exchange

Urban Garden Project

True Leaf Market